Japanese Kitchen Knives
Unlike a cheaper knife, a high-quality knife will stay sharper longer, allow you to cut through anything in the kitchen with ease, last a lifetime, and in general, make cooking easier and more fun.
- Premium Steel——Made with 7Cr17 Advanced steel
- Sloped Bolster——for better comfort and control.
- 15° Blade Angle——15 degree angles for a noticeably sharper cutting face.
Your new Knife.love Knife Set will quickly become the workhorse of your kitchen, tackling any cutting job large or small! You can even chop wood & they will still remain razor sharp!
Whatever your cutting needs, these knives will rise to the occasion.
They are so sharp you can cut through a tin can & still perfectly slice a tomato！
Blade thickness: 2.0mm
Handle material: Pakka wood
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